On July 25th, six award-winning chefs will unite to present an exceptional, one-time-only menu at Ottawa's Atelier. Atelier's own Chef Marc Lepine, winner of the 2012 & 2016 Canadian Culinary Championships (CCC), will be joined by Chef Briana Kim, the winner of the 2023 CCC, Chef Yannick Lasalle, winner of the 2019 CCC, as well as our national culinary athletes to the Bocuse d’Or Chef Keith Pears and to the World Pastry Cup Chef Christophe Sportellini and Chef Olivier Potier.

All dinner proceeds will support our National Culinary Teams. Service charge is included in ticket price.